Roland Hoisin Sauce, 5 Pound(2.27 Kg) (Pack of 2). Roland Hoisin Sauce is a sweet-tasting, thick, reddish-brown sauce. Hoisin Sauce is a well-known and key flavor highlight for numerous Asian and pan-pacific dishes. This sauce is sweet and sour with an intense spicy aftertaste. Many chefs associate Hoisin Sauce solely with Asian dishes however Roland Hoisin Sauce has a distinctive flavor which gives the creative chef another exotic tool to make ordinary dishes special. It can also be used as a dipping sauce for chicken finger or nuggets. Makes a nice base for barbequing meats, chicken and seafood. It is also used in preparing Chinese spareribs. It is the traditional dipping sauce for Peking duck.
- Hoisin Sauce is a sweet-tasting, thick, reddish-brown sauce
- It is sweet and sour with an intense spicy aftertaste
- Added to sauces as a key flavor ingredient and holds up well to medium and high temperatures
- No MSG
- Product of Malaysia
- Five Pound(2.27 Kg) food service size cans