ReaLime 100% Lime Juice 1 Gallon Bottle
ReaLime 100% Lime Juice 1 Gallon Bottle

ReaLime 100% Lime Juice 1 Gallon Bottle

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Your Price: $22.49
Part Number: CAR-52317-1-2(950964)-FGS
Availability: In Stock.

ReaLime 100% Lime Juice 1 Gallon Bottle.

Take the mess-work out of adding lime flavor to your favorite dishes and drinks with ReaLime 100% lime juice. This juice makes it easy to add delicious lime accents to marinades, dipping sauces, or even sodas or juice without slicing and squeezing fresh limes. Great for storing in your high volume restaurant or bar. ReaLime juice provides a consistent lime taste from each one gallon bottle to the next. Consistent and convenient, this lime juice is ready to use and does not need to be refrigerated until after opening.

Its smooth, fluid consistency and tangy flavor is perfect for blending fresh lime taste into a variety of dishes and drinks. Stir in lime juice to create new, fresh-tasting dressings for your salads, or try using lime juice to make a classic key lime pie. No signature margarita, mojito, or flavorful guacamole is complete without a splash of lime juice. Without needing to slice or squeeze whole limes, adding lime juice to your drinks, Mexican dishes, Thai dishes, and more is easy! 

Food Service Labeled. Kosher. Made and Bottled in USA! A product of Mott's.

INGREDIENT DECLARATION- ReaLime LIME JUICE FROM CONCENTRATE (WATER, CONCENTRATED LIME JUICE) AND LESS THAN 2% OF LIME OIL, SODIUM BENZOATE (PRESERVATIVE), SODIUM METABISULFITE (PRESERVATIVE). CONTAINS: SULFITES.

UPC 400010012909


Key lime pie lovers will love this quick and delicious pie.

INGREDIENTS:

3
egg yolks, beaten
1 can (300 mL)
sweetened condensed milk
? cup (75 mL)
ReaLime® Lime Juice
2 drops
green food colouring (optional)
1 (9-inch/23 cm)
prepared Graham cracker pie crust
2 cups (500 mL)
whipping cream or frozen whipped topping, thawed

DIRECTIONS:

Whisk together egg yolks, sweetened condensed milk, ReaLime® and food colouring, if desired. Pour into prepared pie crust.

Bake in preheated 325°F (160°C) oven for 30 minutes. Cool completely. Chill for 1 to 2 hours. Serve topped with whipped cream or whipped topping. Garnish as desired.

Makes 8 servings.

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