La Baleine Fine Sea Salt - Twelve 4.4 Oz Shakers. La Baleine’s Fine Sea Salt are naturally white. Exclusively sourced from La Baleine Mediterranean preserves this all natural salt made from the unfettered action of the sea, wind, and sun appeals to chefs at every level for the purity and quality. Mediterranean fleur de sel. A product of France.
La Baleine Sea Salts are certified Kosher and Kosher for Passover. Baleine Fine Sea Salt has the smallest granulometry available. Fine salt can slip off food; La Baleine Fine salt sticks to food to add flavor. It is an indispensable product in any kitchen. BIODIVERSITY: This traditional production of La Baleine sea salt contributes to the protection on an extraordinary ecosystem in the natural reserve of Aigues-Mortes, South of France.
PERFECT IN ALL RECIPES: Fine sea salt is the salt that is used for cooking and to season your everyday dishes for the whole family. NUTRITIOUS: La Baleine sea salt is packed full with minerals. NATURALLY CRYSTALLIZED : La Baleine Sea Salt enhances dishes with all-natural, responsibly sourced naturally white sea salt.
La Baleine, Salins du Midi, a Mediterranean sea salt produced in the Aigues-Mortes saltworks, in Camargue, France since 1856. Salt has been produced on this site since before the Roman occupation. It is gathered from the salt-pan at Aigues-Mortes, a protected area covering some 10,800 hectares of untamed land, approximately the same size as inner-city Paris. On this natural site, where wildlife and flora remain untouched, salt has been gathered since Antiquity when the Roman engineer, Peccius, was in charge of production.