Al Dente Traditional Squid Ink Fettuccine Pasta, Case of Six 10 Oz Cello Packages

Al Dente Squid Ink Fettuccine Pasta, Case of Six(6) packages with net 10 Oz of dry pasta each.

Al Dente has rolled out a refreshed look in packaging! While packaging updates are underway, orders may ship in either their original or updated design. Rest assured, it’s the same pasta you know and love.

Silky, dark, and dramatic– Al Dente Squid Ink Fettuccine brings a subtle taste of the sea to your table. Inspired by restaurant-quality dishes, it delivers a striking visual and a tender-but-firm texture that stands up to any gourmet sauce.

What makes it Pasta Done Right:

•        Made with 100% durum wheat semolina
•        Cage-free eggs, cracked fresh on the line
•        No artificial ingredients
•        Non-GMO
•        Small batch crafted for al dente texture
•        Cooks in 5 minutes

Al Dente Squid Ink Fettuccine Pasta.  All natural, hand-crafted, homemade-texture egg fettuccine flavored by black squid ink. This popular vivid black pasta delivers a velvety texture crafted through an old-world tradition of hand rolling pasta dough.  Al Dente squid ink pasta tastes like the sea: silky, dark, and dramatic. Your guests will love the flavor, texture and visual drama.

Tender but firm.  Absolutely spectacular with seafood and a bit of sweet red pepper.  Cooks to perfection in just 5 minutes. Al Dente is fine, hand-crafted pasta since 1981. 

Ingredients: Durum Semolina Flour, Whole Eggs, Water, Squid Ink. Al Dente Squid Ink Fettuccine Pasta is sold in a case pack of six(6) packages with net 10 Oz of dry pasta each.  Made in Germany.

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