Al Dente Golden Egg Bonnetti Pasta, Case of Six -14 Oz Cello Bags. Adorable little egg "bonnets" are made by mixing fresh, cage-free eggs with high protein, sustainably grown durum wheat. Golden Egg Bonnetti is versatile and delicious, perfectly capturing sauce or vegetable and working beautifully in pasta salads.
An exceptional and versatile pasta with unique shape. Made from only 2 ingredients - freshly cracked whole eggs, and durum wheat semolina. Rolled and cut in the traditional way, and formed into "little bonnets." Cooks in about 5 minutes, enjoy hot with your favorite sauce, or cold in pasta salad. Kosher Certified.
Artisanal pasta, rolled, cut and shaped
Fresh, cage-free eggs
Cooks in 5 minutes
Kosher, vegetarian and GMO-free.