AL DENTE ORGANIC GLUTEN FREE GREEN PEA & WILD GARLIC PASTA 8 OZ, Case of Six Cello Bags.
With nothing to hide and everything to show, these Plant Based Pastas are not only high protein, gluten-free, certified organic and GMO-free, their unique flavor combinations form a delicious foundation for any recipe, all without sacrificing taste or texture. The green peas are high in protein and provide excellent sources of fiber, vitamins and minerals. Wild Garlic is known for its antibacterial, antibiotic and possibly antiviral properties.
Ingredients: Organic green pea, organic wild garlic
Protein rich green peas and wild garlic make a great alternative to ordinary pasta. Artisanal pasta is made in small batches and immediately dried to provide a just made taste. Great paired with traditional Italian sauces or dressed up with Asian flavors for a versatile pantry staple.
- Certified Organic
Gluten Free & Vegan
- High Protein
- 27g Net Carbs